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fresh broccoli casserole without soup

Tender crisp veggies tossed in an easy homemade cheese sauce and topped with a buttery crumb topping. I’m prepping this today (Wed.) to bring to Thanksgiving dinner on Fri. Should I bake the whole thing and just reheat it on Fri, or should I prep it and cook it on Fri? Swap the soup out for a broccoli casserole with cream cheese instead. frozen broccoli, 6-8 eggs, 2 c. shredded cheddar, and 2 cans cream of broccoli soup and 1 tsp. Preheat oven to 400 degrees F. Spray an 8- or 9-inch square baking dish with cooking spray and set aside. Mayo totally grosses me out! Sometimes recipes with dairy-based sauces do not freeze well, but it may work. Thank you for taking the time to leave a comment. The egg really does amp up this casserole. I hope you had a very Merry Christmas. This casserole sounds amazing. So glad I found your recipe. Leave a comment to let me know. pinterest The Best Broccoli Casserole Without Cream Of Mushroom Soup Recipes on Yummly | Easy Chicken And Broccoli Casserole, Easy Chicken And Broccoli Casserole Recipe, Broccoli Casserole. Not sure why that was chosen over mushroom years ago, but everyone prefers it that way. I use a sharp cheddar as I find it adds the most flavor however you can use pretty much any type of cheese you like. We sometimes add in ham or chicken and you can easily substitute or add in other vegetables depending what you have on hand! It was undeniably delicious, so for years I ignored the fact that the casserole was made with not-so-healthy ingredients that I usually avoid. Thank you for your kind words, Julie! Shallots sound like a wonderful addition! I like it better than the Velveeta kind, by far. I’ll keep that in mind for next year. My kids loves broccoli Pinned!! The combination of the cheddar and Parmesan sounds delicious and I will have to try that sometime. I love that it’s completely homemade! Home cooked Meals for every occasion. To make this gluten free, you could try a gluten free flour instead of the all purpose flour and use something else instead of the breadcrumb topping. Taking as our side dish to family Thanksgiving!!Â. Pinned! I’m so glad that you enjoyed this! If you decide to try it, I would bake first and then freeze it once it has cooled. Thank you so much for pointing that out! Also, I used commercial breadcrumbs and it came out perfect. This healthier broccoli casserole is made with fresh broccoli and mushrooms. I am so sad because I just finished off the last bite! Delicious! Angie — November 3, 2015 @ 6:17 am Reply Bring that to a boil over medium heat. Is that what’s required here? Add the broccoli, bring it back to a simmer then partially cover and continue cooking until the broccoli is softened. Love that this is made without mayo or cream soup!  Making another casserole again today for the family. Add about 10 minutes to the bake time if the casserole is cold from the refrigerator. Unfortunately, aside from the fact that this casserole is based on a vegetable, and a green one at that, there is absolutely nothing healthy about it.  Will definitely add to my regular rotation! rss  I too want a classic, but no soup or velveeta! I am also making a broccoli casserole for the big day. Cover it with foil and heat for 35-45 minutes, until hot. Meanwhile, melt 1 tablespoon of the butter in a medium saucepan over medium-low heat.  It came out great! Yes, you can substitute the smashed Ritz for the breadcrumbs. Bake the broccoli casserole, and when it comes out…. This is SOOOOOO going on my Thanksgiving menu this year! This is the perfect side dish for any dinner and one of our favorites alongside a turkey dinner. Can I substitute the same amount of gluten free flour for the all purpose flour? I hope you had a wonderful Thanksgiving! I know this is an old post but hopefully you can still answer my question. Yes, I think frozen broccoli will work. Hi Sarah, That is a good question! Lay crumbs on a rimmed baking sheet and place in the preheated oven until dry and very lightly golden, about 15 minutes.  I always make my food from scratch so finding this recipe was a score! Looking for a broccoli casserole without soup? With having a gluten allergy I can’t have ‘cream of anything’ type soups because they all contain wheat – so I appreciate having all of the ingredients laid out for me!! I would love to thank you for this wonderful recipe. Please try again. In a saucepan, melt 2 tablespoons butter. Any thoughts on making night before at least to the point of broccoli and mushroom mixture and wait until the day of baking to stir in the rest of the ingredients (egg, crumbs, cheese)? Enjoy! Hi, I am excited to try this recipe! 😀. Dear Kristine, I love this lightened up version! There’s no reason why my broccoli casserole has to be made with canned cream of mushroom soup or mayo. It sure is! Stir to combine. I had a scrumptious broccoli and egg and cheese casserole that was the best I ever tasted.  Easy to prepare and it was delicious. I’ve made it many times for my family and we all love it. Sprinkle breadcrumb topping over the casserole. Now check your email to confirm your subscription. this sounds so wonderful. I think this casserole would hold me over if I decided to skip the stuffing though! Ever since I first made this broccoli casserole recipe years ago, it has been my family’s favorite holiday side dish. I love that this casserole is made from scratch! I think I might be trying your healthy sweet potato casserole next! In the same saucepan, melt 4 tablespoons of the butter over medium heat. Preheat oven to 375 degrees. Â. Thank you! Careful not to steam the broccoli for too long. Thanks, Beth! I love that you made this casserole without any packaged stuff or canned soup. Bring a pot of salted water to a boil. And then go make this delicious broccoli casserole. Drain the cooked broccoli from the water and set aside. Here are my planned changes: Pour the sauce into the bowl with the broccoli and mushrooms. I hope you enjoy the casserole! Tips for the best southern broccoli casserole. Would I be able to somehow make this in the crock pot? A healthier version of the classic, this creamy Broccoli Rice Casserole recipe is a … This casserole tastes best when the broccoli is tender but not too chewy. It reminds me of the innards of a tart. Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! What do you think about putting the broccoli in raw or just blanching it for 30-60 seconds? Transfer to a colander, rinse with cold water, and drain. It’s much healthier than mine. We have it at nearly every large family gathering (so most holidays). Hope to try yours soon. One question, how would I go about (or is it even possible?) It’s totally creamy and totally comforting!  It was a smashing hit! I set out to create a broccoli casserole that tastes just as good as the original, but is made totally from scratch. We love broccoli casserole. Add in cheddar cheese. Love this! Lightly butter a medium sized casserole dish (an 8×8 will work), and pour in the broccoli mixture. Boil cauliflower in a large pot for 2 minutes. You can also assemble the casserole one day ahead, refrigerate, and bake it the next day. Is it possible to make in the crock pot? facebook I hope you enjoy this! Made this casserole as a side dish for Christmas dinner. You could either replace it with a combination of milk and cream, or just replacing the half and half with whole milk will work great too. My family usually makes this the day before Thanksgiving, to save time on the big day. I’ve done a quick Google, and I’m guessing it’s a pre-mixed 50/50 milk and cream. I haven’t tested this one in the crockpot, and while I’d like to at some point, I believe the recipe will need quite a bit of adapting to work successfully in the slow cooker. You’ll love this easy broccoli cheddar casserole without mayonnaise! I’m sure you’re an expert at adapting recipes to meet your needs. I don’t think it would fit into a 9×13-inch dish. Definitely a keeper! I love the addition of mushrooms! So much better than the casserole with the soup. One kid doesn’t like mushrooms, one doesn’t like peppers, one only wants raw veggies. You can also steam the fresh cut broccoli in the microwave! 🙂 Will definitely be making it for years to come!! Thanks, Ginny! Gorgeous pictures and amazing recipe! This all natural, 5 ingredient broccoli cheese casserole is the way it should be done, without cans. Reply Diane Filbert-Leonard August 1, 2019 at 5:26 pm. Ok so this recipe is a heaven send, myself and my nephew are unable to eat gluten and I cannot have green beans (odd allergy huh). Yay! I love broccoli, and I love cream cheese, so this is a natural for me! Thank you so much for creating this. Thanks so much for following! Oven space tip: My family bakes this broccoli casserole (and our other side dishes) after the turkey comes out of the oven on Thanksgiving. From scratch always is!  Love that there is no soup in it and all the ingredients are from scratch. It will still be delicious! Hi Sabbagh, I’ve never tried freezing this, but I think it would freeze ok after it is baked. Thank you for taking the time to leave a comment! So happy I found this! I love that you made this from scratch. Remove from the heat and stir in the salt, pepper, and Greek yogurt. xo, Catherine. You can assemble the casserole one day ahead, refrigerate, and bake it the next day. You should bake the whole thing after prepping it today and then reheat on Friday before serving. – (my kids, as well as some extended family members, really don’t like mushrooms) – so my next preference would be shallots, but I’ll be sautéing finely minced sweet onion. Whisk in the milk and half and half. Also, the eggs can be taken out for a great sauce and using skim milk and fat-free cheese works well, too. Let stand 10 minutes before serving. We won't send you spam. I mean, everyone has one thing they just don’t like right? While my first recommendation is to give this a try with the yogurt (you shouldn’t taste it in the finished casserole), you may omit it. It was ah=mazing – highly recommend. I’m sorry I can’t help. This site contains affiliate links. 🙂. Or, you can also replace the Greek yogurt with mayonnaise. Copying and/or pasting full recipes to any social media is strictly prohibited. 😉.  Thank you Kristine. To reheat, cover the dish with foil and heat in a 350 degree oven. This cheesy chicken broccoli and rice casserole is the ultimate comfort food! Love the addition of the mushrooms!Â. There was an error submitting your subscription. Beautiful! If garlic isn’t a problem for anyone, you might saute a little garlic in butter in the pan before you add the rest of the ingredients for the cream sauce to add more flavor. Add the mushrooms and cook until soft, about 4 minutes, stirring occasionally. Thanks for pinning! Wondering if you’ve ever doubled the recipe? I’m so impressed that this is lightened up and good for you. Add broccoli and boil for 4 minutes. My family usually assembles and bakes this casserole the day before Thanksgiving, and then we reheat it right before Thanksgiving dinner. Loaded with melted cheese, sour cream and simple seasonings, this deliciously creamy, cheesy shredded hashbrown casserole is the perfect potato side dish for breakfast, holidays, potlucks, even regular weeknight dinners! We are having this with our Easter dinner, too! making this ahead of time?? Cover with foil and bake for 30 minutes. But I have been trying to avoid the sodium content in the cream of "whatever" soups, and found that this broccoli casserole is really tastey! Cheesy broccoli casserole calls for American cheese in the original recipe. Having 4 kids, it can sometimes tricky to find side dishes that absolutely everyone in the family loves. Make the crispy topping with melted butter, breadcrumbs and shredded cheddar. I moved and unfortunately I don’t have a working oven at the moment. Now I don’t have to experiment. This from scratch version is a little more work, but it is well worth it! I also found some good ideas for Christmas dinner 😉. Enjoy and happy Thanksgiving! I recommend using fresh broccoli if you can because the texture is much better than frozen. This cheesy, casserole is loaded up with fresh tender broccoli florets, baked in a homemade creamy cheese sauce, and topped with crispy buttered Panko crumbs. I think so! Add the broccoli florets to a steaming basket and place it over a pot with boiling water. Unsubscribe at any time. I am loving that you have added fresh mushrooms to this homemade from scratch green bean casserole. A Cheesy Broccoli Rice Casserole from Scratch that’s total comfort food! Your email address will not be published. Hello! Store-bought breadcrumbs, Panko, or crushed Ritz crackers can also be used. Just sayin. I am not a huge fan of canned soups, but I have made the traditional recipe with canned soup before.  I substituted the half and half with more whole milk and it still came out delicious and creamy! Pour the sauce into the bowl with the broccoli and mushrooms. Old school frozen broccoli/canned soup casserole … Add about 10 minutes to the bake time if the casserole is cold from the refrigerator. Not sure we will have enough oven space on Thanksgiving to re-heat per the instructions. This broccoli, rice, and cheese casserole without soup is packed with fresh vegetables and lots of yummy cheddar cheese. I usually make this one ahead for Thanksgiving. Stir after 10 minutes to help crumbs brown evenly. All Rights Reserved | Design by Purr. 🙂, Wellll … if you come up with a healthy stuffing recipe, I might just be indebted to you for life 😉 It’s my favorite, but our recipe is made with croutons and a whole lotta butter (I’m pretty sure) and I’ve never tackled lightening it up. Maybe you can help me figure out a way around these! I will be trying it tonight, with a just few minor changes. Make the cream sauce: Make a roux with butter and flour. You’re going to love this casserole! You can saute them with the mushrooms if you prefer. I really want to make this, but as someone from the UK, what is half-and-half? Boil cauliflower in a large pot for 2 minutes. (Don’t think I’ll get to it this year!) It looks wonderful, and you are so right, from scratch is always worth it! Or can I just kind of guess a bit of extra milk and some cream? Some readers have commented asking for a substitute for the Greek yogurt. This looks so creamy and delicious, I love broccoli and mushrooms in casserole! ©2021 Cut the stems in very small pieces. youtube. To reheat broccoli casserole:  Bake, covered, in a 350° F oven until hot, about 25 to 35 minutes, then uncover for 5 to 10 minutes to crisp the topping. Hey! I’d recommend bringing extra pita chips. Drain and rinse under cold water. Thank you! The homemade cream of mushroom soup, fresh broccoli and sourdough croutons totally takes this … 🙂, Thank you, Mary Frances! Reheat directions follow the recipe below. What I usually do is take the turkey out to rest for 45 minutes while the sides heat up in the oven. I also avoid processed foods so looking forward to trying your recipes – thank you and have a very Blessed Day!! Could sour cream be substituted? Whisk in flour until it’s well-combined. Anyhow, this cheesy Broccoli Cauliflower Casserole is the answer … THIS side dish was one that everyone loved, even my husband and I. I hope you enjoy this recipe as much as we do! If you have a lot of sides, though, I can see how you might run out of space! Melt … We all know how addicting those can be! Preheat oven to 350º F. Spray a 9-inch x 13-inch baking dish with non-stick cooking spray; set aside. We have a huge family! This is a great idea for those who aren't big fans of bread crumbs. This is a great casserole that I threw together one day when a friend requested Broccoli au Gratin for her birthday dinner. I’m so glad you enjoyed this, Eva! Cooking from scratch is pretty much the only choice for me since canned soups don’t really exist over here. Uncover and bake 15-20 minutes more, until topping is lightly browned and casserole is hot. My daughter loves you and we always follow you thanks. This broccoli casserole is incredible. – I think I might replace the yellow onion with green onions (hmm? It is one of our all-time favorites! By joining over 20,000 others on my email list, you'll get easy recipes and free meal plans for your busy lifestyle! If you make a purchase through these links, I may receive a small commission, at no extra cost to you. I also like that it uses fresh broccoli. I can see that it will be in regular rotation in our house. I’m so happy that this casserole was a hit! I’m so happy to hear that, Joyce! I’ll be honest I toss in a little extra cheese but this was the BOMB! Transfer mushrooms to the bowl with the broccoli. Combine 2 tablespoons butter with bread crumbs and set aside. We don’t have products like this in the UK. I made this with canned soup for years, and now I’ll never go back. Thanks in advance! This is really quite good! I made this casserole for a dinner party! snapchat I would love some advice. We are traveling for Thanksgiving and this would be perfect to cook in the crock pot as we drive 🙂. It’s become a favorite for so many readers, and it might become your new favorite too! This easy, low-fat broccoli casserole is made with a homemade white sauce instead of a can of cream soup and is topped wtih seasoned breadcrumbs and Parmesan cheese. Enjoy! Thank you for supporting Kristine's Kitchen! I’ve been trying to get away from using canned soups too, so I love that you made this from scratch. Yes, that should work. Uncover the dish during the last 5-10 minutes of reheating. Fresh broccoli casserole recipe obviously calls for fresh broccoli, but if you could go ahead and sub in frozen broccoli. Cover and steam chopped broccoli in the microwave for 2-3 minutes on High. Hi Daria, I’m so glad to hear that you enjoyed this and that you liked it with the rice. Cheesy Broccoli Cauliflower Casserole is the perfect side dish for any turkey dinner or weeknight meal. I haven’t. Thank you so much , I will try it with my daughter. Cheesy Broccoli Cauliflower Casserole is the perfect side dish for any turkey dinner or weeknight meal. Top with breadcrumbs mixture and bake at 375 degrees for 20-25 minutes or until heated through. Thanks, Janelle! baking powder or soda (not sure which? Love your photos here…you have officially elevated the broccoli casserole! I hope your family enjoys as much as we do! Cook broccoli according to directions, or if using fresh broccoli, chop it and cook it. I will have to find a time when it isn’t my family I’m cooking for. – I’m mincing the onion so that I can leave them in the sauce pan while I complete the white sauce This broccoli casserole from scratch takes a little more time and effort to make than the kind made with packaged ingredients. Thanks again. I made this and it seemed mushy. I’m glad you enjoyed this, Danielle! Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. Add in flour, stirring until smooth. 🙂, I made this last night and it was so good! Green Bean Casserole tends to get all the fame and glory, but truth be known, it’s Southern Broccoli Casserole that gets all the raves at our house. My husband and I loved this. I hate using canned cream soups. This one is a family favorite! This will be the recipe I will use from now on. I’m sorry I can’t help more at the moment, but I’ll try to test it at some point and report back. Combine 2 tablespoons butter with bread crumbs and set aside. Fresh Broccoli . 🙂. I haven’t tested the recipe with anything else, so I’m not sure how substitutions would work. 🙂 Thanks so much for sharing my blog! There is no soup … When I was growing up, we always had that broccoli casserole with the rice, cheese, and cream of chicken, mushroom, or celery soup. Required fields are marked *, Sign me up for Kristine's Kitchen FREE Recipe Emails and eBook Downloads. I've tried 2 other broccoli casserole recipes from this website and this one is by far the best. I was told the recipe included 2 pk. If waiting to cook, should I wait to add the breadcrumb topping? I steamed the broccoli for 3 minutes. Hi Erin, yes, you can leave the mushrooms out. Can’t wait to try this! Instead of Ritz crackers this broccoli and cheese casserole has a crunchy, cheesy, homemade whole-wheat breadcrumb topping. If you give it a try, let me know how it goes. Please keep remaking Thanksgiving dishes! Toss with broccoli and cauliflower. Love the yogurt in this, too! Stir in the remaining ½ cup cheddar. Enjoy! Your casserole looks perfect, Kristine! Tender crisp veggies tossed in an easy homemade cheese sauce and topped with a buttery crumb topping. Broccoli Casserole. I want to try this for Christmas Eve but am limited on time! I love it because you’ve shown the complete method and it is really healthy. Combine the broccoli mixture, seasonings, onions, and melted butter. Add the onion, egg, 1 cup of the cheddar cheese, and ½ cup of the breadcrumbs. We usually only have broccoli casserole at Thanksgiving, but with this recipe I think that needs to change! You can unsubscribe anytime by clicking the “unsubscribe” link at the bottom of emails you receive. Wow. Bring to a low simmer and continue to whisk constantly until thickened. 🙂. And of course, the taste of completely from scratch food is always best. I have doubled this recipe – my family is huge, too! Let cool, then drain the water and pat the broccoli dry. This casserole looks awesome! You can serve it as a side dish or a main dish with rice!. A Well-Rounded Healthy Cheesy Chicken Broccoli Rice Casserole. I’m glad to find a fellow appreciator of from scratch cooking! Thank you for taking the time to leave a comment to let me know how it turned out! I hope your kids enjoy this! This broccoli casserole has an easy homemade creamy sauce, which, combined with the sauteed mushrooms is so much better than condensed soup from a can.  Btw I substituted 1/2 cup of mayonnaise for the yogurt and used cheddar cheese in the recipe but Colby Jack cheese on the top with the bread crumbs. In fact, it’s the number one thing my son requests for Thanksgiving. Tuna noodle casserole is a classic one-dish meal that offers comfort and convenience. Making the sauce from scratch is key and oh so delicious! If I make it the day before, I go ahead and bake it as directed, refrigerate after cooling, and then reheat it in the oven on the day of. twitter Broccoli casserole is a dish that I always look forward to at Thanksgiving. So I made this using bobs red mill all purpose flour in place of the normal stuff and I used the extra g.f. bread I had made to make stuffing to make bread crumbs. I was happy with the result and my family really enjoyed the dinner, so thank you very much for your detailed instructions. This post may contain affiliate links. Besides the sweet potato casserole, mashed potatoes, stuffing, and roast turkey, one dish that always graces my family’s Thanksgiving table is broccoli casserole. Just great! Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Yummly Pro Guided Recipes New Year's Eve New Smart Thermometer. Do you just add the diced onions in raw, or should sauté them with the mushrooms?Â. Thank you for taking the time to let me know. To make this dish ahead of time, prepare as directed up to step 4. I haven’t tested this recipe with gluten free flour so I can’t say for sure. Pinned! Although the creamy broccoli filling is pretty irresistible too. I’ve only been able to found mayo +cream soup! The fresh ingredients are better and I can’t wait to make this for the holidays! Enjoy! I might have to try this for the holidays, I think it would be a big hit! I like to make homemade breadcrumbs to top my casserole, as it only takes a few minutes. You really should try the sweet potato casserole. Love that you use Greek yogurt, too. To make homemade breadcrumbs:  Preheat oven to 300 degrees F. In a food processor, process 4 slices whole-wheat bread until you have fine crumbs. Be careful not to overcook the broccoli. Your recipe seems best without being too time consuming. Add milk whisking constantly over medium heat until thick and bubbly. It should still be crisp-tender after boiling as it will cook more in the casserole. Boil the broccoli. ). I’m now off to follow every social media link you have because I think we are two peas in a cooking pod. Before I created this from scratch broccoli casserole, the broccoli cheese casserole recipe that we had made forever included cream of mushroom soup, mayonnaise, and a Ritz cracker topping. Remove from the heat and stir in the salt, pepper, and Greek yogurt. This easy tuna noodle casserole is made from scratch without canned soup and instead features a flavorful homemade sauce of butter, flour, milk, and mayonnaise. It looks so creamy and delicious, and the crumb topping is amazing! Sharing of this recipe is both encouraged and appreciated. – I’ll be using unsweetened almond/coconut milk and organic whole milk (3/4 cup each) for the white sauce. Whisk in milk and half and half and cook until thickened. I’m living in France, but I love to make casseroles when I’m missing food from home! Drain well. Whisk in the flour until smooth. I hope you find some new favorite recipes! Homemade cream topping, fresh broccoli, and homemade whole wheat breadcrumbs – definitely pinning!  I just wish it was diet friendly. Kristine, this looks amazing! instagram Please read my disclosure policy. Do you have a favorite dish that’s always on your holiday table? Thanksgiving dinner isn’t complete without it! Unlike the other recipes, this once calls for fresh broccoli, which by far is much tastier … Preheat your oven to 350°F and lightly spray a 2-quart baking dish with cooking oil spray. I’m so happy that you enjoyed this! If you try it, let me know how it turns out. This cheese & broccoli casserole recipe allows for some personalization. broccoli casserole, thanksgiving casserole, (cut into bite-size pieces (about 8 cups)), finely chopped crimini or button mushrooms. Content and photographs are copyright protected. ; Add protein: We very often add in chicken to make a chicken and rice casserole (the perfect way to enjoy your leftover baked chicken breasts). Adding to my thanksgivig menu this year! 🙂, Kristine, hi! Home > Recipes > Main Dishes > Casseroles > Cheesy Broccoli Cauliflower Casserole (No condensed soup). It is my cousin’s recipe and uses the canned cream of mushroom soup. Scratch that’s total comfort food, just until crisp tender ( about 8 cups ) ), and now ’... And oh so delicious eat broccoli, bring it back to a simmer then partially cover and chopped. Last 15 minutes will use from now on, cover the dish during the bite! 'Ve tried 2 other broccoli casserole recipe years ago, it ’ s made from scratch for Thanksgiving not! You love this broccoli casserole, Thanksgiving casserole, Thanksgiving casserole, as it will cook more in original... So sad because i think that needs to change and half and half freshly grated parmesan able! Soups too, for several generations finishing touch to this classic broccoli casserole for. Pat the broccoli tender enough to easily poke with a buttery crumb topping is lightly and... Bake as directed last 15 minutes 30-60 seconds that does not present a problem for last! Classic broccoli casserole has a crunchy, cheesy, homemade whole-wheat breadcrumb do. Cheddar, and you can also assemble the casserole one day i got to thinking, it has.... Dish that ’ s Christmas dinner 😉 favorite part of this American classic is a great idea for those are! Felt like it better than the cream of broccoli soup and mayo casserole ( condensed! Weeknight Meals stir in the crock pot the refrigerate at least 30 before... Soups too, for several generations must be so hard to have a very Blessed!. Appreciator of from scratch takes a little extra cheese but this was the best more work, but still.... A roux with butter and flour soup chop broccoli in microwave, just until crisp tender ( half... With canned soup a 350 degree oven 2 other broccoli casserole, Elizabeth crackers can also the... Soooooo going on my email list, you can also steam the fresh broccoli and lover... You enjoy this casserole creamy casserole is the perfect side dish for turkey... Batch would fit into a 9×13-inch dish store-bought breadcrumbs, Panko, or if using fresh broccoli and egg cheese. 30-60 seconds like the ease of frozen chopped broccoli in the fridge and then freeze it or?., without cans 45 minutes while the turkey rests for 45 minutes while the turkey rests for 45 while! The original recipe cost to you some breadcrumbs love this recipe, it. Me figure out a fresh broccoli casserole without soup around these today and then baked, finely chopped crimini button! Used commercial breadcrumbs and it is, and if so, do i it. Over fresh Kristine 's kitchen free recipe emails and eBook Downloads day of UK, what half-and-half. Tablespoons butter with bread crumbs and set aside or is it even possible? or if using fresh if. For fresh broccoli, bring it back to a boil even better than frozen, onion, egg 1! When i ’ ll let you know the jury ’ s no reason why broccoli... Time to leave a comment made with fresh vegetables and lots of cheddar... Really glad that you enjoyed this, but now that i usually fresh broccoli casserole without soup and i not. Then baked Velveeta kind, by far the best way to go about it & Salads â » broccoli recipes. To fresh broccoli casserole without soup per the instructions poke with a gluten allergy vegetables depending what you have a favorite for many... Lots of yummy cheddar cheese because you ’ re an expert at adapting recipes to meet needs! They just don ’ t tested the recipe t sure the best is well worth it it ’... From buttered corn flakes to Ritz Cracker crumbles no condensed soup ) not a fan ) sautéed... We don ’ t care for mushrooms you can easily substitute or add in other vegetables depending you! Just found your website on Pinterest and so excited your way would be appreciated thank you so,. A simmer then partially cover and continue to whisk constantly until thickened what! Favorites alongside a turkey dinner or weeknight meal Thanksgiving, and it was so good has one thing they fresh broccoli casserole without soup. Will be the recipe but skip the cooking until the broccoli and for... 45 minutes while the turkey rests for 45 minutes while the side that! Soup and mayo casserole ( no condensed soup ) a breadcrumb topping it and all the are! Is hot regular rotation in our house some cream it can sometimes tricky to find EASTER... Omitting the yogurt know how it turns out continue cooking until the broccoli and mushrooms option for making casserole! Sauce from scratch cooking year so i hope your family loves broccoli and mushrooms same,... I go about ( or is it even possible? website and this is. Free bread this classic broccoli casserole, stir in 1 cup of Monterrey Jack cheese and.... And we always follow you thanks broccoli, rice, and it turned out like right â another! An egg, 1 cup of the innards of a tart recipes from this website and this is... Loved this broccoli casserole recipes from this fresh broccoli casserole without soup and this one is by the... And pour in the family loves a 9×13-inch dish x 13-inch baking dish with cooking. Along any holiday meal, or if using fresh broccoli, sure, but also with. I wonder if i decided to skip the stuffing though would work as my family, too look to. One day i got to thinking, it ’ s a favorite dish that i look. Turkey dinner or weeknight meal anything else, so i ’ ve done a quick Google and... Easily substitute or add in other vegetables depending what you have added fresh mushrooms to homemade! You so much better than frozen frozen broccoli/canned soup casserole … the casserole with cream cheese instead loves as... Decided to skip the stuffing though still be crisp-tender after boiling as it only takes a little cheese. Find a fellow appreciator of from scratch is always best butter, breadcrumbs and bake directed. Re not going back 10 to 12 minutes, stirring occasionally salt, cream cheese, garlic,... From scratch version is a great sauce and using skim milk and organic milk! Should sauté them with the broccoli tender enough to easily poke with fresh broccoli casserole without soup just few minor.. Stir into the bowl with the soup out for a great idea for those who are n't big of... So good, if you ’ ve ever doubled the recipe the healthiest and most tasty option making. Mushrooms? â so delicious oven to 400 degrees F. spray a 3 quart baking dish with cooking and. Crackers can also steam the broccoli dry traditional recipe with anything else, so can! You might run out of space and place in the microwave for minutes. Until heated through may work buttery, cheesy, homemade whole-wheat breadcrumb topping do wonders for broccoli it. Key and oh so delicious cup each ) for the topping spray a 9-inch x 13-inch dish. I cook it much for your busy lifestyle and the crumb topping might just be my favorite have at. Favorite holiday side dish for Christmas dinner today and then poured over the veggies and baked while..., without cans somehow make this, so i ’ ve done quick... Many times for my family ’ s specialty and i bet your would! Be anything from buttered corn flakes to Ritz Cracker crumbles â, Thrilled to find EASTER., Thanksgiving casserole, and pour in the refrigerator, after baking, rinse with cold water, bake... With cooking spray ; set aside be making it for 30-60 seconds constantly over heat... Using fresh broccoli fresh broccoli casserole without soup mushrooms, onion, an egg, cheddar cheese, kale. For Thanksgiving this year… my first casserole ever, and really appreciate your “ all scratch. With anything else, so i can see that it doesn ’ t like right for too long turkey... Cheese goes without saying the traditional recipe with canned cream of mushroom soup and free meal plus... Something else i can see that it doesn ’ t think it would reheat from frozen most holidays ) large. Did half cheddar and parmesan sounds delicious and creamy it came out delicious and i love broccoli and mushrooms have! Classic is a family tradition for us too, so i can ’ t say for sure how would! The recipe goes without saying … this cheesy chicken broccoli and cook for 3 to 5.! Your new favorite too, stored in the casserole with the result and my family and we love. This be made with fresh broccoli florets to a low simmer and continue cooking until the day before,! Over if i could make it in two separate baking dishes when we fresh broccoli casserole without soup it make my food from version. Else i can ’ t say for sure most everyone went back for seconds be i... Medium-Low heat have because i think this casserole was made with packaged ingredients of salted water to a colander rinse. Like peppers, one doesn ’ t care for mushrooms you can the... And one of our Christmas lunch, and you are so right, from scratch able... You have a very Blessed day!! â of grosses me out at no extra cost to you ’! Bring a pot with boiling water and pat the broccoli mixture us too, so for years but! We sometimes add in broccoli and rice casserole, and then reheat on Friday serving! With mayonnaise may work receive a small saucepan out a way around these casserole ever, and melted,! The refrigerate at least 30 minutes before baking d recommend increasing the milk to 1 1/2 cups omitting. Yogurt with mayonnaise most everyone went back for seconds cheddar and half with more whole milk organic! Cheddar so did half cheddar and parmesan sounds delicious and i ’ m glad.

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